In praise of diversity

March 20, 2010 § Leave a comment

” I believe (that) in a world which is very conscious of the environment, conscious of caring and tradition, we must conserve diversity by having the freedom to express the difference between this cheese and that cheese.  It would be a serious mistake for future generations if there was uniformity of taste with all dairy, fruit, any agriculture product tasting exactly the same. Now that would be a serious mistake.”

Roland Barthélémy Guildes des Fromagers

From Episode 5 of Will Studd’s Cheese Slices “Camembert”.

Photo by abstractgourmet.com

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